A li'l History:

In 1989 a new era began for the Butlers. After many years in the fast-paced Southern California region, the Butlers decided to retire from "The City" and make their dreams come true in the cattle and guest ranch business. After three such ranches, they realized that the food service industry was a crucial part of their business. Throughout the years, many of their recipes were tested by guests from all walks of life and pronounced to be "tried and true." The most famous of all was that of "Hal's Deep-pit BBQ's." His seasoning is unsurpassed.

In 1998 the Butlers decided it was time to "take their product to market." Now, throughout the United States and Canada, their product line has evolved into many more successful recipes. Product research and development is ongoing, and excellent retail and wholesale customer relations are a priority in their business.

Today you will find Montana Bounty Food products in fine kitchen, gift and specialty stores anywhere you travel. Please call for the nearest stores in your area.